YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
Whipped Greek yogurt and vanilla protein powder folded with fresh berries for a light, airy treat featuring a juicy berry burst.
INGREDIENTS
1.4 cups Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
0.5 cup Mixed Berries
1 teaspoon Chia Seeds
0.5 teaspoon Vanilla Extract
PREPARATION
Place the non-fat Greek yogurt, vanilla protein powder, and vanilla extract into a medium mixing bowl.
Whisk the mixture vigorously for approximately two minutes until it becomes light, airy, and well-combined.
Gently fold in the chia seeds and half of the mixed berries using a spatula.
Transfer the mousse into a chilled serving glass or bowl.
Top with the remaining mixed berries and refrigerate for 15 minutes to allow the chia seeds to set the texture before serving.