YOUR SOLIN GENERATED RECIPE
Turkey Bacon & Egg White Toast
Pan-scrambled fluffy egg whites and crispy turkey bacon bits served over a thin slice of sprouted grain toast.
INGREDIENTS
1.3 cup liquid egg whites
0.5 slice turkey bacon
0 slice sprouted grain bread
1 tsp fresh chives
0.13 tsp sea salt
0.13 tsp black pepper
0.25 tsp garlic powder
1 spray avocado oil
PREPARATION
Toast the sprouted grain bread until golden brown.
Cook the turkey bacon in a non-stick skillet over medium heat until crispy, then remove and finely chop.
Lightly coat the same skillet with avocado oil spray and pour in the liquid egg whites.
Season the egg whites with sea salt, black pepper, and garlic powder.
Scramble the egg whites gently over medium-low heat until they are just set and fluffy.
Fold the chopped turkey bacon bits into the scrambled egg whites.
Mound the egg mixture onto the toasted sprouted bread and garnish with fresh chives.