Name: Greek Yogurt Parfait with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Plain Greek Yogurt; 3/4 cup Fresh Mixed Berries; 1/4 cup Protein Granola; 1 teaspoon Raw Honey

Greek Yogurt Parfait with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Protein Granola

Creamy Greek yogurt layered with fresh raspberries and blueberries, topped with a cluster of protein-packed granola for a satisfyingly toasted crunch.

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NUTRITION

Protein

35g

Fat

7.5g

Carbs

50g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Plain Greek Yogurt

3/4 cup Fresh Mixed Berries

1/4 cup Protein Granola

1 teaspoon Raw Honey

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PREPARATION

1
Spoon half of the Greek yogurt into a tall glass or bowl to create the base layer.
2
Layer half of the fresh mixed berries evenly over the yogurt.
3
Add the remaining Greek yogurt as a second layer on top of the berries.
4
Top the final layer of yogurt with the remaining berries and the protein granola.
5
Drizzle with raw honey for a touch of natural sweetness before serving.