Name: No-Bake Protein Cookie Dough Bites
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 scoops vanilla whey protein powder; 0.5 cup non-fat Greek yogurt; 2 tbsp coconut flour; 1 tbsp almond butter; 1 tbsp mini dark chocolate chips; 0.25 tsp vanilla extract; 0.13 tsp sea salt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

No-Bake Protein Cookie Dough Bites

Chilled protein dough bites made with creamy Greek yogurt and almond butter, featuring a chewy texture studded with dark chocolate chips.

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NUTRITION

Protein

58.0g

Fat

16.9g

Carbs

27.7g

SERVINGS

1 serving

INGREDIENTS

1.5 scoops vanilla whey protein powder

0.5 cup non-fat Greek yogurt

2 tbsp coconut flour

1 tbsp almond butter

1 tbsp mini dark chocolate chips

0.25 tsp vanilla extract

0.13 tsp sea salt

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium mixing bowl, whisk together the non-fat Greek yogurt, almond butter, and vanilla extract until the mixture is completely smooth and creamy.
2
Add the vanilla whey protein powder, coconut flour, and sea salt to the wet ingredients.
3
Use a spatula to stir the mixture until a thick, pliable dough forms, ensuring all the flour and protein powder are fully incorporated.
4
Gently fold in the mini dark chocolate chips so they are evenly distributed throughout the dough.
5
Divide the dough into 6 equal portions and roll them between your palms to form smooth, round bites.
6
Place the bites on a parchment-lined plate and refrigerate for at least 15 minutes to allow them to set and firm up before eating.