Name: Greek Yogurt Protein Parfait with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 1/2 cup Mixed Berries; 1/4 cup Low-sugar Granola; 1 tablespoon Almond Butter

Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries

Layered Greek yogurt and fresh mixed berries with a drizzle of almond butter, topped with a sprinkle of crunchy low-sugar granola.

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NUTRITION

Protein

31.1g

Fat

12.2g

Carbs

41g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1/2 cup Mixed Berries

1/4 cup Low-sugar Granola

1 tablespoon Almond Butter

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PREPARATION

1
Whisk the Greek yogurt in a bowl until it reaches a smooth and airy consistency.
2
Wash the mixed berries and pat them dry with a paper towel to keep the parfait fresh.
3
Place half of the yogurt into a glass jar or bowl as the base layer.
4
Add a layer of mixed berries followed by a drizzle of creamy almond butter.
5
Top with the remaining yogurt and berries.
6
Finish by sprinkling the granola over the top for a satisfying crunch.