YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Assembled with thick Greek yogurt and vibrant mixed berries, then finished with hemp hearts and toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.75 cup Mixed Berries
1 tbsp Hemp Hearts
1 tbsp Sliced Almonds
3 drops Vanilla Monk Fruit Extract
PREPARATION
Place the non-fat Greek yogurt in a small mixing bowl and stir in the vanilla monk fruit extract until well combined.
Spoon half of the sweetened yogurt into a serving glass or bowl to create the base layer.
Add a layer of half the mixed berries over the yogurt.
Top with the remaining yogurt and then the rest of the berries.
Sprinkle the hemp hearts and toasted almonds over the top for a satisfying crunch.