Name: Greek Yogurt Parfait with Crunchy Almond Granola and Fresh Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 125g 2% Plain Greek Yogurt; 30g Almond Granola; 75g Fresh Strawberries; 35g Fresh Blueberries; 1 tbsp Pure Maple Syrup

Greek Yogurt Parfait with Crunchy Almond Granola and Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Crunchy Almond Granola and Fresh Berries

Creamy Greek yogurt layered with vibrant fresh berries and topped with a cluster of almond granola for a satisfyingly toasted finish.

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NUTRITION

Protein

16.3g

Fat

8.7g

Carbs

44.7g

SERVINGS

1 serving

INGREDIENTS

125g 2% Plain Greek Yogurt

30g Almond Granola

75g Fresh Strawberries

35g Fresh Blueberries

1 tbsp Pure Maple Syrup

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PREPARATION

1
Wash the fresh strawberries and blueberries thoroughly.
2
Slice the strawberries into thin pieces.
3
In a tall glass or bowl, spoon in half of the Greek yogurt to form the base layer.
4
Add half of the sliced strawberries and blueberries on top of the yogurt.
5
Sprinkle with half of the crunchy almond granola.
6
Repeat the layers with the remaining yogurt, berries, and granola.
7
Finish with a light drizzle of pure maple syrup for a touch of natural sweetness.