Name: Silky Chocolate Protein Pudding with Almond Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4.6 oz Non-fat Plain Greek Yogurt; 0.4 oz Chocolate Whey Protein Isolate; 1 tbsp Unsweetened Cocoa Powder; 1 tbsp Almond Butter; 1 tbsp Pure Maple Syrup

Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Whipped Greek yogurt and chocolate protein powder blended until smooth, finished with a velvety almond butter swirl.

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NUTRITION

Protein

27.7g

Fat

10.2g

Carbs

24.6g

SERVINGS

1 serving

INGREDIENTS

4.6 oz Non-fat Plain Greek Yogurt

0.4 oz Chocolate Whey Protein Isolate

1 tbsp Unsweetened Cocoa Powder

1 tbsp Almond Butter

1 tbsp Pure Maple Syrup

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PREPARATION

1
Place the Greek yogurt, chocolate protein powder, cocoa powder, and maple syrup in a small mixing bowl.
2
Whisk vigorously or use a handheld frother until the mixture is completely smooth and no protein clumps remain.
3
Transfer the pudding to a serving bowl or glass.
4
Gently warm the almond butter in the microwave for 10 seconds until it reaches a drizzling consistency.
5
Drizzle the almond butter over the pudding and use a toothpick or knife to create a marbleized swirl.
6
Refrigerate for 15 minutes to set before enjoying.