YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Turkey Sausage and Spinach
Sautéed turkey sausage and spinach scrambled with fluffy egg whites and served with a side of creamy avocado.
INGREDIENTS
3/4 cup Egg Whites
2 oz Turkey Sausage
2 cups Spinach
1/2 medium Avocado
2 tsp Olive Oil
1/2 cup Cherry Tomatoes
PREPARATION
Heat olive oil in a non-stick skillet over medium heat.
Add sliced turkey sausage and cook until browned and fragrant.
Toss in cherry tomatoes and spinach, sautéing until the greens are wilted.
Pour in egg whites and scramble gently until fully set.
Plate the scramble and top with sliced avocado and a pinch of black pepper.