YOUR SOLIN GENERATED RECIPE
Vanilla Greek Yogurt Protein Parfait with Almonds
Whisked Greek yogurt and vanilla protein layered with juicy strawberries and topped with golden toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1/3 scoop Vanilla Protein Powder
2 tablespoons Sliced Almonds
1 cup Strawberries
1 tablespoon Chia Seeds
PREPARATION
Place the Greek yogurt in a mixing bowl and sift in the vanilla protein powder to avoid clumps.
Whisk the mixture vigorously until it reaches a smooth, mousse-like consistency.
Slice the fresh strawberries into thin rounds.
In a tall glass or mason jar, alternate layers of the protein-infused yogurt and the fresh strawberry slices.
Sprinkle the chia seeds between the layers for added fiber and a slight crunch.
Finish the parfait with a topping of sliced almonds for a satisfying, toasted texture.