YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Whipped Greek yogurt and clean vanilla protein topped with juicy mixed berries and walnuts, finished with a sprinkle of crunchy chia seeds.
INGREDIENTS
200g Non-fat Plain Greek Yogurt
12g Vanilla Whey Protein Powder
3/4 cup Fresh Mixed Berries
1 tsp Chia Seeds
1 tbsp Chopped Walnuts
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the texture is completely smooth and pudding-like.
Fold in the chia seeds and allow the mixture to sit for at least 5 minutes to thicken.
Wash and pat dry the mixed berries, then layer them over the top of the yogurt pudding.
Garnish the dish with the chopped walnuts to add a healthy fat source and a satisfying crunch.
Serve immediately for a creamy treat or chill in the refrigerator for 30 minutes for a firmer, mousse-like consistency.