YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Whipped Greek yogurt and vanilla protein layered with fresh seasonal berries and finished with crunchy toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Fresh Blueberries
0.5 cup Fresh Strawberries
1 tablespoon Hemp Hearts
1 tablespoon Slivered Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the mixture is completely smooth and creamy.
Wash the berries thoroughly and slice the strawberries into thin rounds.
In a tall glass or parfait jar, spoon in half of the yogurt mixture to create the base layer.
Add a layer using half of the blueberries and sliced strawberries.
Spoon the remaining yogurt mixture over the berry layer.
Top with the remaining berries and garnish with hemp hearts and slivered almonds for a satisfyingly crunchy toasted finish.