Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200g Non-fat Greek Yogurt; 10g Vanilla Whey Protein Powder; 0.5 cup Mixed Berries; 1 tbsp Chia Seeds; 1 tbsp Sliced Almonds; 2 tsp Honey

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Fluffy Greek yogurt whipped with vanilla protein and topped with fresh berries, finished with a sprinkle of crunchy sliced almonds.

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NUTRITION

Protein

34g

Fat

Carbs

37g

SERVINGS

1 serving

INGREDIENTS

200g Non-fat Greek Yogurt

10g Vanilla Whey Protein Powder

0.5 cup Mixed Berries

1 tbsp Chia Seeds

1 tbsp Sliced Almonds

2 tsp Honey

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PREPARATION

1
Place the Greek yogurt in a medium mixing bowl.
2
Sift in the vanilla protein powder to avoid clumps and fold gently until fully incorporated and fluffy.
3
Stir in the honey and chia seeds, allowing the mixture to sit for five minutes to thicken.
4
Wash and pat dry the mixed berries if using fresh ones.
5
Transfer the yogurt mousse to a serving bowl or glass.
6
Layer the mixed berries on top and garnish with the sliced almonds.