Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup Non-fat Greek Yogurt; 12 grams Vanilla Whey Protein Powder; 1 cup Mixed Berries; 1 tablespoon Cacao Nibs

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt blended with vanilla protein and topped with juicy mixed berries, finished with a sprinkle of bittersweet crunchy cacao nibs.

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NUTRITION

Protein

30g

Fat

Carbs

31g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Non-fat Greek Yogurt

12 grams Vanilla Whey Protein Powder

1 cup Mixed Berries

1 tablespoon Cacao Nibs

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PREPARATION

1
In a small mixing bowl, combine the non-fat Greek yogurt and vanilla protein powder.
2
Whisk vigorously or use a handheld frother until the mixture is light, airy, and completely smooth.
3
Taste the mousse and add a drop of liquid stevia if additional sweetness is desired.
4
Transfer the mousse to a serving glass or bowl.
5
Top with the fresh mixed berries and a tablespoon of cacao nibs for texture.
6
Serve immediately or chill for 15 minutes to allow the mousse to set.