YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with fresh juicy berries, topped with a sprinkle of toasted walnuts.
INGREDIENTS
200g Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
100g Mixed Berries
1 tsp Chia Seeds
5g Crushed Walnuts
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and vanilla protein powder.
Whisk vigorously until the powder is fully incorporated and the yogurt is smooth and fluffy.
Stir in the chia seeds and let the mixture sit for two minutes to allow the seeds to hydrate.
In a glass or mason jar, layer half of the yogurt mixture followed by half of the mixed berries.
Repeat the layers with the remaining yogurt and berries.
Top with the crushed walnuts for a satisfying crunch and serve immediately.