Name: Creamy Greek Yogurt Parfait with Almond Butter and Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.25 cup Greek Yogurt (5% Fat); 1 tablespoon Almond Butter; 0.25 cup Pecan Halves; 0.5 cup Fresh Blueberries; 1.5 tablespoon Unsweetened Shredded Coconut

Creamy Greek Yogurt Parfait with Almond Butter and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Almond Butter and Berries

A layered bowl of thick Greek yogurt and drippy almond butter, topped with fresh blueberries and buttery toasted pecans.

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NUTRITION

Protein

12.6g

Fat

40.8g

Carbs

22.7g

SERVINGS

1 serving

INGREDIENTS

0.25 cup Greek Yogurt (5% Fat)

1 tablespoon Almond Butter

0.25 cup Pecan Halves

0.5 cup Fresh Blueberries

1.5 tablespoon Unsweetened Shredded Coconut

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PREPARATION

1
Place the Greek yogurt in a serving bowl as the base.
2
Warm the almond butter slightly for easier drizzling and pour it over the yogurt.
3
Wash the blueberries and scatter them over the top.
4
Finish by sprinkling the chopped pecans and shredded coconut for a satisfying crunch.