Name: Papaya Vanilla Greek Yogurt Smoothie
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 550 g non-fat Greek yogurt; 40 g fresh papaya; 1 tsp vanilla extract; 2 drops liquid monk fruit sweetener; 1 cup ice cubes

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Papaya Vanilla Greek Yogurt Smoothie

Blended non-fat Greek yogurt and fresh papaya create a luscious, protein-packed smoothie infused with fragrant vanilla for a silky finish.

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NUTRITION

Protein

58.0g

Fat

0.1g

Carbs

29.5g

SERVINGS

1 serving

INGREDIENTS

550 g non-fat Greek yogurt

40 g fresh papaya

1 tsp vanilla extract

2 drops liquid monk fruit sweetener

1 cup ice cubes

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PREPARATION

1
Add the non-fat Greek yogurt and ice cubes to a high-speed blender.
2
Peel and deseed the papaya, then add 40 grams of the fruit to the blender container.
3
Incorporate the vanilla extract and liquid monk fruit sweetener.
4
Blend on high speed for 45 to 60 seconds until the consistency is thick, creamy, and perfectly smooth.
5
Pour the smoothie into a chilled glass and enjoy immediately.