YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whisked with protein powder and layered with juicy mixed berries, finished with a handful of toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1.5 tablespoons Slivered Almonds
PREPARATION
In a small bowl, whisk together the Greek yogurt and vanilla protein powder until completely smooth.
In a glass or jar, layer half of the yogurt mixture at the bottom to create a base.
Add half of the mixed berries on top of the yogurt layer.
Repeat the process with the remaining yogurt mixture and the rest of the berries.
Top the parfait with slivered almonds for a satisfying crunch.