YOUR SOLIN GENERATED RECIPE
Silky Vanilla Protein Yogurt with Mixed Berries
Whipped Greek yogurt folded with vanilla protein and topped with a medley of fresh berries for a refreshing, velvety finish.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
0.5 teaspoon Vanilla Extract
PREPARATION
Place the non-fat Greek yogurt in a medium mixing bowl.
Sift in the vanilla protein powder to ensure a smooth texture without clumps.
Add the vanilla extract to the bowl.
Vigorously whisk the mixture until the protein powder is fully incorporated and the yogurt is light and airy.
Transfer the yogurt mixture to a serving bowl.
Top with the fresh mixed berries and serve immediately.