YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Turkey Sausage and Sautéed Spinach
Fluffy egg whites scrambled with savory turkey sausage and wilted spinach, topped with creamy avocado for a satisfying finish.
INGREDIENTS
0.75 cup Egg Whites
2 links Turkey Sausage
2 cups Fresh Spinach
1 tablespoon Olive Oil
0.5 cup Red Bell Pepper
0.25 medium Avocado
PREPARATION
Heat olive oil in a non-stick skillet over medium heat.
Add sliced turkey sausage and diced bell peppers, sautéing until the peppers are soft and sausage is browned.
Toss in the fresh spinach and cook until just wilted.
Pour in the egg whites and scramble gently until fully set but still tender.
Plate the scramble and top with fresh avocado slices and a pinch of sea salt.