Name: Chocolate Protein Greek Yogurt Mousse
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cup Fat-free plain Greek yogurt; 0.5 scoop Chocolate protein powder; 1 tbsp Unsweetened cocoa powder; 1 tsp Maple syrup; 1 tbsp Chia seeds; 1 tbsp Almond butter; 0.5 cup Fresh raspberries; 0.25 tsp Vanilla extract; 0.13 tsp Sea salt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Greek Yogurt Mousse

Whipped fat-free Greek yogurt folded with rich cocoa and protein powder for a velvety mousse-like texture, topped with tart raspberries and creamy almond butter.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

53.4g

Fat

14.0g

Carbs

46.7g

SERVINGS

1 serving

INGREDIENTS

1.25 cup Fat-free plain Greek yogurt

0.5 scoop Chocolate protein powder

1 tbsp Unsweetened cocoa powder

1 tsp Maple syrup

1 tbsp Chia seeds

1 tbsp Almond butter

0.5 cup Fresh raspberries

0.25 tsp Vanilla extract

0.13 tsp Sea salt

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the fat-free Greek yogurt into a medium mixing bowl.
2
Add the chocolate protein powder, cocoa powder, vanilla extract, and sea salt to the yogurt.
3
Use a whisk or a hand mixer to beat the mixture vigorously for 1-2 minutes until it becomes light, airy, and completely smooth.
4
Fold in the maple syrup and chia seeds until well incorporated.
5
Let the mixture rest for 5 minutes to allow the chia seeds to hydrate and thicken the mousse.
6
Transfer the mousse to a serving bowl and top with fresh raspberries.
7
Finish by drizzling the almond butter over the top and serve immediately.