YOUR SOLIN GENERATED RECIPE
Chilled oats soaked overnight with creamy Greek yogurt and plump blueberries for a refreshing morning meal.
INGREDIENTS
0.25 cup rolled oats
0.25 cup fresh blueberries
0.25 cup plain nonfat Greek yogurt
0.25 cup unsweetened almond milk
0.5 tsp chia seeds
0.25 tsp vanilla extract
0.13 tsp ground cinnamon
PREPARATION
Combine the rolled oats, Greek yogurt, almond milk, chia seeds, vanilla, and cinnamon in a small glass jar.
Stir the mixture thoroughly until all ingredients are well combined and the chia seeds are evenly distributed.
Gently fold in the fresh blueberries to keep them whole and prevent bruising.
Cover the jar with a tight-fitting lid and refrigerate for at least 4 hours, or ideally overnight.
Stir once more before serving to redistribute the softened oats and enjoy cold.