Name: Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.15 cups Non-fat Greek Yogurt; 1 cup Mixed Berries; 0.33 cup Protein Granola; 1 tablespoon Chia Seeds; 1 tablespoon Sliced Almonds; 1 tablespoon Honey

Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola

Layered bowls of thick Greek yogurt and vibrant mixed berries topped with crunchy protein granola and a drizzle of golden honey for a sweet, toasted finish.

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NUTRITION

Protein

39.2g

Fat

15.5g

Carbs

74g

SERVINGS

1 serving

INGREDIENTS

1.15 cups Non-fat Greek Yogurt

1 cup Mixed Berries

0.33 cup Protein Granola

1 tablespoon Chia Seeds

1 tablespoon Sliced Almonds

1 tablespoon Honey

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PREPARATION

1
Whisk the Greek yogurt in a small bowl until it reaches a silky, uniform consistency.
2
Spoon half of the yogurt into a tall glass or bowl and top with half of the mixed berries and all of the chia seeds.
3
Repeat the layers with the remaining yogurt and the rest of the berries.
4
Scatter the protein granola and sliced almonds over the top to provide a satisfying texture.
5
Finish with a light drizzle of honey to balance the tartness of the yogurt and serve immediately.