YOUR SOLIN GENERATED RECIPE
Spicy Turkey Ham Sandwich with Fresh Spinach
Seared turkey ham and crisp red onion layered on toasted Dave's Killer Bread with a creamy, spicy Greek yogurt spread and vibrant fresh spinach.
INGREDIENTS
2 slice Dave's Killer Bread
0.75 oz Turkey ham
1 tbsp Plain nonfat Greek yogurt
1 tsp Sriracha
0.5 whole Avocado
2 slice Red onion
1 cup Fresh spinach
1 tsp Dijon mustard
0.13 tsp Sea salt
0.13 tsp Black pepper
PREPARATION
Lightly toast the Dave's Killer Bread slices until they are golden and crisp.
In a small bowl, stir together the Greek yogurt and sriracha to create a protein-rich spicy spread.
Place a skillet over medium heat and sear the turkey ham for 1 minute per side until warmed through and fragrant.
Spread the spicy yogurt mixture onto one slice of toast and the Dijon mustard onto the other.
Mash the avocado onto the mustard-coated slice and season with sea salt and black pepper.
Arrange the seared turkey ham, red onion slices, and fresh spinach over the avocado.
Close the sandwich, press down gently, and slice in half to reveal the colorful layers before serving.