YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola
Assembled layers of creamy Greek yogurt and fresh mixed berries, topped with a handful of protein granola for a satisfyingly toasted crunch.
INGREDIENTS
1 cup 2% Plain Greek Yogurt
0.5 cup Protein Granola
0.5 cup Fresh Blueberries
0.5 cup Fresh Raspberries
PREPARATION
Rinse the blueberries and raspberries and pat them dry with a paper towel.
Place half of the Greek yogurt into the bottom of a glass or bowl.
Add a layer of the mixed berries over the yogurt.
Top with the remaining Greek yogurt and the protein granola.
Serve immediately to enjoy the contrast of the creamy yogurt and the toasted crunch.