Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Whisked Greek yogurt and vanilla protein layered with fresh mixed berries and topped with crunchy toasted almonds.

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NUTRITION

338kcal
Protein
41.6g
Fat
6.7g
Carbs
30.5g

SERVINGS

1 serving

INGREDIENTS

275 grams Nonfat Plain Greek Yogurt

11 grams Vanilla Whey Protein Isolate

1 cup Mixed Berries

10 grams Slivered Almonds

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PREPARATION

  • 1

    Place the nonfat Greek yogurt into a small mixing bowl.

  • 2

    Add the vanilla protein powder to the yogurt and whisk vigorously until the mixture is smooth and the powder is fully incorporated.

  • 3

    In a tall glass or serving bowl, spoon in half of the protein-yogurt mixture to form the base layer.

  • 4

    Top the first yogurt layer with half of the mixed berries.

  • 5

    Add the remaining yogurt mixture as the next layer, followed by the rest of the berries.

  • 6

    Finish the dish by sprinkling the slivered almonds over the top for a satisfying crunch.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Whisked Greek yogurt and vanilla protein layered with fresh mixed berries and topped with crunchy toasted almonds.

NUTRITION

338kcal
Protein
41.6g
Fat
6.7g
Carbs
30.5g

SERVINGS

1 serving

INGREDIENTS

275 grams Nonfat Plain Greek Yogurt

11 grams Vanilla Whey Protein Isolate

1 cup Mixed Berries

10 grams Slivered Almonds

PREPARATION

  • 1

    Place the nonfat Greek yogurt into a small mixing bowl.

  • 2

    Add the vanilla protein powder to the yogurt and whisk vigorously until the mixture is smooth and the powder is fully incorporated.

  • 3

    In a tall glass or serving bowl, spoon in half of the protein-yogurt mixture to form the base layer.

  • 4

    Top the first yogurt layer with half of the mixed berries.

  • 5

    Add the remaining yogurt mixture as the next layer, followed by the rest of the berries.

  • 6

    Finish the dish by sprinkling the slivered almonds over the top for a satisfying crunch.