YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Turkey Sausage and Spinach
Pan-scrambled egg whites with savory turkey sausage and wilted spinach, topped with creamy avocado for a satisfying start to your day.
INGREDIENTS
2/3 cup Egg Whites
2 Turkey Sausage Links, sliced
2 cups Fresh Spinach
1 tsp Extra Virgin Olive Oil
1/2 medium Avocado, sliced
1/2 cup Red Bell Pepper, diced
PREPARATION
Heat the extra virgin olive oil in a non-stick skillet over medium heat.
Add the sliced turkey sausage and diced red bell pepper to the pan, sautéing until the peppers are tender and the sausage is browned.
Add the fresh spinach to the skillet and toss until it is just wilted.
Pour the egg whites into the skillet, stirring gently and constantly until they are fully set and fluffy.
Remove from heat and transfer the scramble to a plate.
Top with the fresh avocado slices and season with a pinch of sea pepper if desired.