YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Berries
Whisked Greek yogurt and vanilla protein powder topped with fresh seasonal berries and a sprinkle of sliced almonds for a satisfyingly crunchy finish.
INGREDIENTS
0.9 cup Non-fat Greek Yogurt
0.7 scoop Vanilla Whey Protein Powder
0.5 cup Fresh Strawberries
0.5 cup Fresh Blueberries
1.5 tbsp Sliced Almonds
PREPARATION
Place the non-fat Greek yogurt in a medium mixing bowl.
Slowly add the vanilla protein powder and whisk vigorously until the mixture is light, fluffy, and well-combined.
Wash and slice the strawberries, then set aside with the blueberries.
Transfer the yogurt mousse into a serving bowl or glass.
Layer the fresh strawberries and blueberries on top of the mousse.
Garnish with the sliced almonds for added texture.