Silky Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Parfait with Mixed Berries

Chilled Greek yogurt whisked with vanilla protein and layered with juicy berries, finished with a sprinkle of toasted almonds.

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NUTRITION

267kcal
Protein
33.1g
Fat
4.1g
Carbs
26.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1.5 tbsp Vanilla Whey Protein

1/2 cup Fresh Blueberries

1/3 cup Fresh Raspberries

1 tsp Sliced Almonds

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PREPARATION

  • 1

    Whisk the Greek yogurt and vanilla protein powder in a bowl until the mixture is completely smooth and silky.

  • 2

    Layer half of the protein-infused yogurt into a serving glass or small bowl.

  • 3

    Add half of the fresh blueberries and raspberries on top of the yogurt layer.

  • 4

    Spoon the remaining yogurt mixture over the berries.

  • 5

    Top with the rest of the berries and a sprinkle of sliced almonds for a toasted finish.

Silky Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Parfait with Mixed Berries

Chilled Greek yogurt whisked with vanilla protein and layered with juicy berries, finished with a sprinkle of toasted almonds.

NUTRITION

267kcal
Protein
33.1g
Fat
4.1g
Carbs
26.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1.5 tbsp Vanilla Whey Protein

1/2 cup Fresh Blueberries

1/3 cup Fresh Raspberries

1 tsp Sliced Almonds

PREPARATION

  • 1

    Whisk the Greek yogurt and vanilla protein powder in a bowl until the mixture is completely smooth and silky.

  • 2

    Layer half of the protein-infused yogurt into a serving glass or small bowl.

  • 3

    Add half of the fresh blueberries and raspberries on top of the yogurt layer.

  • 4

    Spoon the remaining yogurt mixture over the berries.

  • 5

    Top with the rest of the berries and a sprinkle of sliced almonds for a toasted finish.