YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Chilled layers of protein-boosted Greek yogurt and fresh mixed berries, topped with slivered almonds for a satisfyingly nutty crunch.
INGREDIENTS
1.25 cups Non-fat Plain Greek Yogurt
1/3 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
1.5 tablespoons Slivered Almonds
PREPARATION
In a small bowl, whisk together the Greek yogurt and vanilla protein powder until completely smooth and creamy.
Wash and pat dry the mixed berries, slicing any larger strawberries into bite-sized pieces.
In a glass or jar, layer half of the protein yogurt mixture at the bottom.
Add a layer of half the mixed berries.
Repeat the layers with the remaining yogurt and berries.
Sprinkle the slivered almonds on top and serve immediately for the best texture.