Golden Chicken & Waffles

This is an example of a meal that Solin would create to include in your personalized meal plan.

Golden Chicken & Waffles

YOUR SOLIN GENERATED RECIPE

Golden Chicken & Waffles

Air-fried chicken breast coated in a crispy almond-spice crust served atop a fluffy oat and Greek yogurt waffle for a golden, satisfying crunch.

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NUTRITION

482kcal
Protein
52.8g
Fat
11.2g
Carbs
42.7g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken breast

2 tbsp Low-fat buttermilk

1.5 tbsp Almond flour

0.25 tsp Garlic powder

0.25 tsp Onion powder

0.25 tsp Paprika

0.25 tsp Sea salt

0.25 tsp Black pepper

0.33 cup Oat flour

2 tbsp Nonfat Greek yogurt

1 large Egg white

0.25 tsp Baking powder

1 tsp Maple syrup

0.5 tsp Olive oil

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PREPARATION

  • 1

    Slice chicken breast into thick strips and soak in buttermilk for 10 minutes.

  • 2

    Mix almond flour, garlic powder, onion powder, paprika, salt, and pepper in a shallow dish.

  • 3

    Dredge each chicken strip into the flour mixture, pressing firmly to adhere.

  • 4

    Place chicken in an air fryer basket and cook at 400°F for 12 minutes until crispy.

  • 5

    Stir oat flour, Greek yogurt, egg white, and baking powder together until a thick batter forms.

  • 6

    Cook the batter in a preheated waffle iron greased with olive oil until the exterior is firm.

  • 7

    Serve the hot chicken over the waffle and finish with a drizzle of maple syrup.

Golden Chicken & Waffles

This is an example of a meal that Solin would create to include in your personalized meal plan.

Golden Chicken & Waffles

YOUR SOLIN GENERATED RECIPE

Golden Chicken & Waffles

Air-fried chicken breast coated in a crispy almond-spice crust served atop a fluffy oat and Greek yogurt waffle for a golden, satisfying crunch.

NUTRITION

482kcal
Protein
52.8g
Fat
11.2g
Carbs
42.7g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken breast

2 tbsp Low-fat buttermilk

1.5 tbsp Almond flour

0.25 tsp Garlic powder

0.25 tsp Onion powder

0.25 tsp Paprika

0.25 tsp Sea salt

0.25 tsp Black pepper

0.33 cup Oat flour

2 tbsp Nonfat Greek yogurt

1 large Egg white

0.25 tsp Baking powder

1 tsp Maple syrup

0.5 tsp Olive oil

PREPARATION

  • 1

    Slice chicken breast into thick strips and soak in buttermilk for 10 minutes.

  • 2

    Mix almond flour, garlic powder, onion powder, paprika, salt, and pepper in a shallow dish.

  • 3

    Dredge each chicken strip into the flour mixture, pressing firmly to adhere.

  • 4

    Place chicken in an air fryer basket and cook at 400°F for 12 minutes until crispy.

  • 5

    Stir oat flour, Greek yogurt, egg white, and baking powder together until a thick batter forms.

  • 6

    Cook the batter in a preheated waffle iron greased with olive oil until the exterior is firm.

  • 7

    Serve the hot chicken over the waffle and finish with a drizzle of maple syrup.