Creamy Almond Berry HLTH Shake

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Almond Berry HLTH Shake

YOUR SOLIN GENERATED RECIPE

Creamy Almond Berry HLTH Shake

Blended frozen berries and almond butter create a velvety smooth texture in this nutrient-dense shake packed with leafy greens and clean protein.

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NUTRITION

470kcal
Protein
48.8g
Fat
20.0g
Carbs
37.6g

SERVINGS

1 serving

INGREDIENTS

2 scoops vanilla plant-based protein powder

1 cup unsweetened almond milk

1 tbsp creamy almond butter

1 cup fresh baby spinach

0.5 cup frozen blueberries

1 tbsp chia seeds

0.5 tsp ground cinnamon

0.25 tsp pure vanilla extract

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Pour the unsweetened almond milk into a high-speed blender first to ensure a smooth blend.

  • 2

    Add the fresh baby spinach and blend on medium speed for 15 seconds to fully break down the leaves.

  • 3

    Add the protein powder, almond butter, chia seeds, ground cinnamon, and vanilla extract to the blender.

  • 4

    Top with the frozen blueberries to help chill the mixture without needing extra ice.

  • 5

    Blend on high for 45-60 seconds until the consistency is completely smooth and creamy.

  • 6

    Pour into a glass and enjoy immediately while cold.

Creamy Almond Berry HLTH Shake

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Almond Berry HLTH Shake

YOUR SOLIN GENERATED RECIPE

Creamy Almond Berry HLTH Shake

Blended frozen berries and almond butter create a velvety smooth texture in this nutrient-dense shake packed with leafy greens and clean protein.

NUTRITION

470kcal
Protein
48.8g
Fat
20.0g
Carbs
37.6g

SERVINGS

1 serving

INGREDIENTS

2 scoops vanilla plant-based protein powder

1 cup unsweetened almond milk

1 tbsp creamy almond butter

1 cup fresh baby spinach

0.5 cup frozen blueberries

1 tbsp chia seeds

0.5 tsp ground cinnamon

0.25 tsp pure vanilla extract

PREPARATION

  • 1

    Pour the unsweetened almond milk into a high-speed blender first to ensure a smooth blend.

  • 2

    Add the fresh baby spinach and blend on medium speed for 15 seconds to fully break down the leaves.

  • 3

    Add the protein powder, almond butter, chia seeds, ground cinnamon, and vanilla extract to the blender.

  • 4

    Top with the frozen blueberries to help chill the mixture without needing extra ice.

  • 5

    Blend on high for 45-60 seconds until the consistency is completely smooth and creamy.

  • 6

    Pour into a glass and enjoy immediately while cold.