YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding
Whisked Greek yogurt and chocolate protein combined with almond butter, chilled into a thick treat with a luscious velvety finish.
INGREDIENTS
3/4 cup Non-fat Greek Yogurt
15 grams Chocolate Whey Protein Powder
1 tablespoon Unsweetened Cocoa Powder
1 tablespoon Almond Butter
1 teaspoon Honey
PREPARATION
Combine the Greek yogurt, chocolate protein powder, cocoa powder, almond butter, and honey in a medium bowl.
Whisk the ingredients together vigorously until the texture is completely smooth and no lumps remain.
Spoon the mixture into a serving dish or a small glass jar.
Refrigerate for at least 30 minutes to allow the pudding to set and the flavors to intensify.
Enjoy chilled with an optional sprinkle of sea salt or a few fresh berries.