Name: Creamy Greek Yogurt Bowl with Smoked Salmon and Avocado
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3/4 cup Nonfat Plain Greek Yogurt; 2.5 ounces Smoked Salmon; 1/2 medium Avocado; 1 tablespoon Pumpkin Seeds; 1 teaspoon Everything Bagel Seasoning

Creamy Greek Yogurt Bowl with Smoked Salmon and Avocado

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Bowl with Smoked Salmon and Avocado

A savory bowl of thick Greek yogurt topped with ribbons of smoked salmon and creamy avocado, finished with a sprinkle of crunchy everything bagel seasoning.

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NUTRITION

Protein

36g

Fat

20.2g

Carbs

16g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Nonfat Plain Greek Yogurt

2.5 ounces Smoked Salmon

1/2 medium Avocado

1 tablespoon Pumpkin Seeds

1 teaspoon Everything Bagel Seasoning

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PREPARATION

1
Spoon the nonfat Greek yogurt into a medium breakfast bowl and smooth the top with the back of a spoon.
2
Slice the smoked salmon into thin ribbons and arrange them neatly over one side of the yogurt.
3
Dice or slice the half avocado and place it next to the salmon.
4
Sprinkle the pumpkin seeds and everything bagel seasoning evenly across the top for added texture.
5
Garnish with fresh dill or a squeeze of lemon if desired and serve immediately.