YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Chilled Greek yogurt whipped with vanilla protein and layered with fresh mixed berries, topped with crunchy slivered almonds.
INGREDIENTS
200g Non-fat Plain Greek Yogurt
18g Vanilla Whey Protein Isolate
120g Mixed Berries
10g Hemp Seeds
7g Slivered Almonds
0.5 tsp Vanilla Extract
PREPARATION
In a small bowl, whisk together the Greek yogurt, protein powder, and vanilla extract until completely smooth.
Wash and pat dry the mixed berries, slicing any large strawberries into bite-sized pieces.
In a tall glass or jar, layer half of the protein yogurt mixture at the bottom.
Add half of the mixed berries on top of the yogurt layer.
Repeat with the remaining yogurt and then the remaining berries.
Finish by sprinkling the hemp seeds and slivered almonds over the top.