Sweet Berry Yogurt Parfait

This is an example of a meal that Solin would create to include in your personalized meal plan.

Sweet Berry Yogurt Parfait

YOUR SOLIN GENERATED RECIPE

Sweet Berry Yogurt Parfait

Creamy non-fat Greek yogurt layered with cocoa-dusted oats and a mountain of fresh, juicy berries for a sweet, chocolatey finish to your day.

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NUTRITION

275kcal
Protein
9.6g
Fat
3.3g
Carbs
58.4g

SERVINGS

1 serving

INGREDIENTS

0.13 cup Non-fat Greek yogurt

0.25 cup Gluten-free rolled oats

1.5 cup Mixed berries

0.5 tbsp Raw honey

1 tbsp Unsweetened cocoa powder

0.25 tsp Vanilla extract

0.06 tsp Sea salt

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a small bowl, whisk together the Greek yogurt, cocoa powder, vanilla extract, and sea salt until smooth and chocolatey.

  • 2

    Toast the gluten-free oats in a dry skillet over medium heat for 2-3 minutes until they smell fragrant and nutty.

  • 3

    In a glass or jar, layer half of the chocolate yogurt mixture at the bottom.

  • 4

    Top with half of the fresh berries and half of the toasted oats.

  • 5

    Repeat the layers with the remaining yogurt, berries, and oats.

  • 6

    Drizzle the raw honey over the top and enjoy immediately.

Sweet Berry Yogurt Parfait

This is an example of a meal that Solin would create to include in your personalized meal plan.

Sweet Berry Yogurt Parfait

YOUR SOLIN GENERATED RECIPE

Sweet Berry Yogurt Parfait

Creamy non-fat Greek yogurt layered with cocoa-dusted oats and a mountain of fresh, juicy berries for a sweet, chocolatey finish to your day.

NUTRITION

275kcal
Protein
9.6g
Fat
3.3g
Carbs
58.4g

SERVINGS

1 serving

INGREDIENTS

0.13 cup Non-fat Greek yogurt

0.25 cup Gluten-free rolled oats

1.5 cup Mixed berries

0.5 tbsp Raw honey

1 tbsp Unsweetened cocoa powder

0.25 tsp Vanilla extract

0.06 tsp Sea salt

PREPARATION

  • 1

    In a small bowl, whisk together the Greek yogurt, cocoa powder, vanilla extract, and sea salt until smooth and chocolatey.

  • 2

    Toast the gluten-free oats in a dry skillet over medium heat for 2-3 minutes until they smell fragrant and nutty.

  • 3

    In a glass or jar, layer half of the chocolate yogurt mixture at the bottom.

  • 4

    Top with half of the fresh berries and half of the toasted oats.

  • 5

    Repeat the layers with the remaining yogurt, berries, and oats.

  • 6

    Drizzle the raw honey over the top and enjoy immediately.