YOUR SOLIN GENERATED RECIPE
Peanut Butter Yogurt Mousse with Chocolate
Whisked peanut butter powder and creamy Greek yogurt create a velvety mousse finished with a dusting of rich cocoa.
INGREDIENTS
0.25 cup Oikos Nonfat Greek Yogurt
1 tsp Peanut butter powder
0.25 tsp Unsweetened cocoa powder
0.13 tsp Vanilla extract
1 drop Liquid stevia
PREPARATION
Place the Greek yogurt into a small bowl.
Sift the peanut butter powder into the yogurt to ensure a smooth, lump-free texture.
Add the vanilla extract and liquid stevia, then whisk vigorously for one minute until the mixture is light and airy.
Dust the top with unsweetened cocoa powder just before serving.