YOUR SOLIN GENERATED RECIPE
Peanut Butter Yogurt Mousse with Vanilla Protein
Whipped Greek yogurt and nutty peanut butter powder combine for a velvety mousse sweetened with smooth vanilla protein.
INGREDIENTS
3 tbsp Oikos Nonfat Greek Yogurt
0.5 tsp Peanut butter powder
1 tsp Vanilla protein powder
0.13 tsp Vanilla extract
0.13 tsp Ground cinnamon
PREPARATION
Place the Oikos Greek yogurt into a small chilled mixing bowl.
Sift the peanut butter powder and vanilla protein powder over the yogurt to ensure a perfectly smooth consistency without any lumps.
Add the vanilla extract and ground cinnamon to the bowl for depth of flavor.
Whisk the ingredients together vigorously for one minute until the mixture is light, airy, and well-combined.
Transfer the mousse to a clean ramekin or glass and enjoy this quick, single-bowl snack immediately.