YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Slivers
Creamy Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, finished with toasted almond slivers for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
2 tablespoons Almond Slivers
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and fluffy.
Rinse the mixed berries and pat them dry with a paper towel to prevent the parfait from becoming watery.
Begin assembly by spooning half of the protein-yogurt mixture into the bottom of a glass or mason jar.
Top the yogurt layer with half of the fresh mixed berries.
Repeat the process with the remaining yogurt and the rest of the berries.
Sprinkle the slivered almonds over the top layer just before eating to ensure they stay crisp and provide a toasted texture.