Name: Protein Cookie Dough Bites
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek yogurt; 1 scoop Vanilla protein powder; 0.25 cup Almond flour; 1 tbsp Mini dark chocolate chips; 0.5 tsp Vanilla extract; 0.13 tsp Sea salt; 1 tsp Maple syrup

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Protein Cookie Dough Bites

Whipped Greek yogurt and almond flour create a velvety dough base, studded with dark chocolate chips for a decadent and satisfying protein-packed treat.

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NUTRITION

Protein

55g

Fat

20.5g

Carbs

31.3g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek yogurt

1 scoop Vanilla protein powder

0.25 cup Almond flour

1 tbsp Mini dark chocolate chips

0.5 tsp Vanilla extract

0.13 tsp Sea salt

1 tsp Maple syrup

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PREPARATION

1
In a medium mixing bowl, whisk together the Greek yogurt, vanilla extract, and maple syrup until the mixture is completely smooth.
2
Add the vanilla protein powder, almond flour, and sea salt to the bowl.
3
Stir the dry ingredients into the yogurt mixture using a spatula until a thick, cohesive dough forms.
4
Gently fold in the mini dark chocolate chips until they are evenly distributed throughout the dough.
5
Place the bowl in the refrigerator for 10 to 15 minutes to allow the almond flour to hydrate and the dough to firm up.
6
Scoop the dough into small bite-sized rounds or serve directly in a bowl as a high-protein cookie dough dip.