Name: Protein Cookie Dough Bites
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup non-fat Greek yogurt; 1 scoop vanilla protein powder; 0.25 cup almond flour; 1 tbsp mini dark chocolate chips; 0.5 tsp vanilla extract; 0.13 tsp sea salt; 1 tsp pure maple syrup

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Protein Cookie Dough Bites

Creamy Greek yogurt and almond flour are blended into a dough-like consistency, studded with velvety dark chocolate chips for a satisfyingly sweet bite.

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NUTRITION

Protein

50.7g

Fat

21g

Carbs

27.5g

SERVINGS

1 serving

INGREDIENTS

0.75 cup non-fat Greek yogurt

1 scoop vanilla protein powder

0.25 cup almond flour

1 tbsp mini dark chocolate chips

0.5 tsp vanilla extract

0.13 tsp sea salt

1 tsp pure maple syrup

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PREPARATION

1
In a medium mixing bowl, whisk together the Greek yogurt, vanilla extract, and maple syrup until completely smooth.
2
Gradually fold in the vanilla protein powder, almond flour, and sea salt, stirring until a thick, dough-like consistency forms.
3
Gently fold in the mini dark chocolate chips until evenly distributed throughout the mixture.
4
Using a small cookie scoop or tablespoon, portion the dough into 8 round balls and place them on a parchment-lined plate.
5
Chill in the refrigerator for at least 15 minutes to allow the bites to firm up before serving.