Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Whisked Greek yogurt and vanilla protein powder topped with fresh mixed berries and a sprinkle of chia seeds for a luscious, velvety finish.

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NUTRITION

378kcal
Protein
41.3g
Fat
11.2g
Carbs
32.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1 tablespoon Chia Seeds

2 teaspoons Almond Butter

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PREPARATION

  • 1

    In a medium bowl, whisk together the Greek yogurt and protein powder until completely smooth.

  • 2

    Stir in the chia seeds and half of the mixed berries.

  • 3

    Transfer the mixture to a serving bowl and top with the remaining berries.

  • 4

    Drizzle with the almond butter and refrigerate for 30 minutes to allow the pudding to thicken.

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Whisked Greek yogurt and vanilla protein powder topped with fresh mixed berries and a sprinkle of chia seeds for a luscious, velvety finish.

NUTRITION

378kcal
Protein
41.3g
Fat
11.2g
Carbs
32.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1 tablespoon Chia Seeds

2 teaspoons Almond Butter

PREPARATION

  • 1

    In a medium bowl, whisk together the Greek yogurt and protein powder until completely smooth.

  • 2

    Stir in the chia seeds and half of the mixed berries.

  • 3

    Transfer the mixture to a serving bowl and top with the remaining berries.

  • 4

    Drizzle with the almond butter and refrigerate for 30 minutes to allow the pudding to thicken.