YOUR SOLIN GENERATED RECIPE
High-Protein BBQ Chicken Pizza
Crispy flatbread topped with tender grilled chicken and zesty red onions, finished with a drizzle of smoky BBQ sauce for a bold flavor profile.
INGREDIENTS
1 whole High-protein flatbread
2 tbsp Low-sugar BBQ sauce
0.25 tsp Garlic powder
0.25 tsp Dried oregano
4 oz Cooked chicken breast
0.25 cup Red onion
1 oz Part-skim mozzarella cheese
1 tbsp Fresh cilantro
PREPARATION
Preheat your oven to 400°F and place the flatbread on a baking sheet to toast for 2 minutes.
Spread the BBQ sauce over the flatbread and sprinkle with garlic powder and dried oregano.
Distribute the cooked chicken and sliced red onions evenly over the sauce.
Top with the shredded mozzarella cheese and bake for 8 to 10 minutes until the cheese is bubbly and golden.
Finish with a sprinkle of fresh cilantro before slicing and serving while hot.