YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Chia and Sliced Strawberries
A luscious whipped Greek yogurt pudding blended with rich cocoa and chia seeds, topped with vibrant sliced strawberries for a burst of juicy sweetness.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
1 tbsp Chocolate Whey Protein Isolate
1.25 tbsp Chia Seeds
1 tbsp Unsweetened Cocoa Powder
0.6 cup Sliced Strawberries
1.5 tsp Raw Honey
2 tsp Natural Almond Butter
PREPARATION
In a medium mixing bowl, whisk together the Greek yogurt, chocolate protein powder, and cocoa powder until the mixture is completely smooth and no clumps remain.
Fold in the chia seeds, honey, and almond butter, stirring until the ingredients are evenly distributed.
Cover the bowl and refrigerate for at least 15 to 20 minutes to allow the chia seeds to hydrate and thicken the pudding to a silky consistency.
While the pudding sets, wash the strawberries and slice them into thin rounds.
Remove the pudding from the refrigerator, give it one final stir, and top with the fresh strawberry slices before serving.