Name: Whipped Vanilla Cottage Cheese with Berries and Nuts
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups fat-free cottage cheese; 1 cup mixed berries; 1 tbsp slivered almonds; 1 tsp hemp hearts; 0.5 tsp ground cinnamon; 0.5 tsp pure vanilla extract; 1 tsp lemon zest

Whipped Vanilla Cottage Cheese with Berries and Nuts

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Whipped Vanilla Cottage Cheese with Berries and Nuts

Creamy fat-free cottage cheese whipped with fragrant vanilla and topped with a vibrant medley of fresh berries and crunchy slivered almonds.

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NUTRITION

Protein

44.3g

Fat

7.5g

Carbs

40.3g

SERVINGS

1 serving

INGREDIENTS

1.25 cups fat-free cottage cheese

1 cup mixed berries

1 tbsp slivered almonds

1 tsp hemp hearts

0.5 tsp ground cinnamon

0.5 tsp pure vanilla extract

1 tsp lemon zest

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PREPARATION

1
Place the fat-free cottage cheese in a medium bowl or a small food processor.
2
Add the pure vanilla extract and ground cinnamon to the cottage cheese.
3
Whisk vigorously by hand or pulse in the food processor until the cottage cheese is smooth and reaches a whipped, airy consistency.
4
Transfer the whipped mixture into a serving bowl.
5
Wash and dry the mixed berries, then arrange them over the top of the cottage cheese.
6
Garnish with the slivered almonds and hemp hearts for a light crunch.
7
Finish by grating fresh lemon zest over the bowl to provide a bright, citrusy aroma.