YOUR SOLIN GENERATED RECIPE
No-Bake Chocolate Chip Protein Bites
No-bake protein bites mixed with creamy almond butter and dark chocolate chips for a doughy texture that melts in your mouth.
INGREDIENTS
1.5 scoops vanilla protein powder
0.25 cup almond flour
0.13 tsp sea salt
1 tbsp almond butter
1 tbsp maple syrup
0.25 tsp vanilla extract
1 tbsp unsweetened almond milk
1 tbsp mini dark chocolate chips
PREPARATION
In a medium mixing bowl, whisk together the vanilla protein powder, almond flour, and sea salt until well combined.
Add the almond butter, maple syrup, and vanilla extract to the dry ingredients, stirring until the mixture becomes crumbly.
Gradually mix in the almond milk one teaspoon at a time until the dough reaches a thick, pliable consistency that holds together.
Gently fold in the mini dark chocolate chips until they are evenly distributed throughout the protein dough.
Scoop and roll the mixture into 1-inch balls using your hands and place them on a parchment-lined plate.
Refrigerate the bites for at least 15 minutes to allow them to firm up and set before serving.