Name: Greek Yogurt Protein Pudding with Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 1.5 tablespoons Vanilla Whey Protein Isolate; 1.5 tablespoons Almond Butter; 1/4 teaspoon Ground Cinnamon

Greek Yogurt Protein Pudding with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Almond Butter

Whisked Greek yogurt and vanilla protein powder topped with a swirl of rich, toasted almond butter.

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NUTRITION

Protein

38.7g

Fat

13.8g

Carbs

15.1g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1.5 tablespoons Vanilla Whey Protein Isolate

1.5 tablespoons Almond Butter

1/4 teaspoon Ground Cinnamon

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PREPARATION

1
Whisk the Greek yogurt and protein powder in a bowl until completely smooth.
2
Stir in the ground cinnamon until evenly distributed.
3
Transfer the mixture to a serving dish and top with the almond butter.
4
Swirl the almond butter into the pudding with a knife for a marbled effect.
5
Enjoy immediately or refrigerate for 30 minutes for a thicker, chilled treat.