YOUR SOLIN GENERATED RECIPE
Tropical Mango Banana Protein Shake
Creamy frozen mango and banana blended with high-quality protein and Greek yogurt for a velvety, sun-drenched breakfast that keeps you full for hours.
INGREDIENTS
1 scoop vanilla protein powder
0.5 cup non-fat Greek yogurt
1 cup frozen mango chunks
0.5 medium banana
1 cup unsweetened almond milk
1 tbsp hemp seeds
0.25 tsp ground turmeric
0.5 cup ice cubes
PREPARATION
Pour the unsweetened almond milk and non-fat Greek yogurt into the base of a high-speed blender.
Add the frozen mango chunks, half a banana, vanilla protein powder, hemp seeds, and ground turmeric.
Place the ice cubes on top of the other ingredients to help the blender process the frozen fruit efficiently.
Secure the lid tightly and blend on high speed for 60 seconds until the consistency is thick and completely smooth.
Pour the shake into a tall glass and serve immediately while frosty.