YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy non-fat Greek yogurt layered with fresh mixed berries and chia seeds, finished with a drizzle of honey and crunchy toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.75 cup Mixed Berries
2 tablespoons Sliced Almonds
1 tablespoon Honey
1 teaspoon Chia Seeds
PREPARATION
Lightly toast the sliced almonds in a dry pan over medium heat until golden.
Scoop the Greek yogurt into a serving bowl or glass.
Stir the chia seeds into the yogurt.
Top with the mixed berries.
Garnish with the toasted almonds and a drizzle of honey.