YOUR SOLIN GENERATED RECIPE
Creamy Vanilla Bean Quark Bowl
Whisked vanilla bean quark topped with tart raspberries and crunchy hemp hearts for a silky breakfast bowl that satisfies every craving.
INGREDIENTS
1.5 cups Quark
0.5 tsp Vanilla bean paste
1 tsp Honey
0.5 cup Fresh raspberries
2 tbsp Hemp hearts
1 tbsp Sliced almonds
0.06 tsp Sea salt
PREPARATION
In a medium mixing bowl, whisk the quark with the vanilla bean paste and honey until the mixture is light and smooth.
Transfer the creamed quark to a serving bowl, smoothing the top with the back of a spoon.
Arrange the fresh raspberries, hemp hearts, and sliced almonds over the top in neat rows or a cluster.
Finish with a tiny pinch of sea salt to brighten the vanilla notes and serve immediately.